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Vegan Cookbooks
by Linda Majzlik
(Jon Carpenter Publications)
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**Now available from Vegetarian
Action**
See also Vego Resources
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Just $20.00 each
(including postage & handling)
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Vegan
Baking
by Linda Majzlik |
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Your next vegan celebration is a piece of cake!
Over 100 brand new recipes for cakes, loaves, biscuits,
no-bake cakes and savoury baking - all free of animal products
and all tried and tested.
For anything from sponge cakes to nut loaves, muffins to
brownies, from puddings, buns and truffles to bars, scones,
squares and slices, this book shows you how. Based on common
ingredients and simple baking methods, and clearly explained,
these original and imaginative recipes won't fail to impress,
whatever the occasion.
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Vegan
Dinner Parties
by Linda Majzlik |
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Are your family or friends dubious about your vego diet?
Do they think you're going without or missing out?This is
your chance to wow them with a variety of delicious gourmet
vegan recipes which will have even die-hard carnivores asking
for more.
From soups to salads, patés to pies, sizzling roasts to
sophisticated desserts, this clever little book offers mouth-watering
festive menus arranged according to the months of the year.
Ingredients vary from the reassuringly homely to the exotic,
but the recipes are easy to follow and suitable for any
occasion. With a foreword by Juliet Gellately, founder of
Viva!
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Vegan
Barbecues and Buffets
by Linda Majzlik |
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Packed with ideas for animal-free barbeques and other occasions,
this book is the vegan socialite's right hand. Patties,
sausages, burgers and kebabs are on the barbie while also
on offer are other party foods and finger foods ranging
from a smorgasbord of salads, spreads and dips to scrumptious
"little savouries", pastries and desserts.
The recipes are simple to make and don't rely on specialised
ingredients. Best of all, much of the preparation can be
done in advance. This book makes catering for vegan gatherings
of any kind easy and yum!
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A
Vegan Taste of… (12 World Flavours)
by Linda Majzlik |
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Who said vego cuisine was dull or limited? This series
of cookbooks takes you on a whirlwind tour of the world's
flavours, all 100% vegan and all easy and simple to prepare,
without relying on exotic or specialised ingredients.
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The series features the cuisines of:
- the Caribbean
- Central America
- East Africa
- Eastern Europe
- France
- Greece
- India
- Italy
- Mexico
- the Middle East
- North Africa
- Thailand
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(Sample shown only; other titles available) |
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*All prices are in AU$ and include GST.
Postage and handling is per copy and within Australia.
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Page updated: February 2008
Whichever way you look, the future
is vegetarian...
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