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| 1) Enough resources
to feed everyone |
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"Currently, sufficient land, energy and water exist to feed
well over twice the world's human population…"
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| Our Food Our World: The Realities
of an Animal-Based Diet, Santa Cruz, CA: EarthSave Foundation,
1992, p.6. Data supplied by the United States Department of
Agriculture, (USDA), 1989 Agricultural Chartbook: USDA Agricultural
Handbook No. 684 (Washington, DC; GPO. 1989), pp. 80-81. |
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| 2) Malnutrition
and starvation |
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"How frequently a child on Earth dies as a result of malnutrition
and starvation: every 2.3 seconds."
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| UNICEF, 'State of the World's Children',
cited in Our Food Our World: The Realities of an Animal-Based
Diet, Santa Cruz, CA: EarthSave Foundation, 1992, p.6. |
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"One acre of land will yield 165 pounds (75 kg) of beef,
or 20,000 pounds (9,000 kg) of potatoes."
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| Klaper, Michael M.D. Vegan Nutrition:
Pure and Simple, Fourth Edition, Maui, Hawaii: Gentle World,
1987, p.16. |
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| 4) We get back
less than 5% |
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"It takes twenty-one pounds (9 kg) of protein fed to a calf
to produce a single pound (450 gr) of animal protein for humans.
We get back less than 5 percent of what we put in."
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| Singer, Peter. Animal Liberation,
Second Edition, London: Jonathan Cape, 1990, p.165. |
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| 5) 30 times
as many people |
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"At least 10 times as many people can be supported on a cereal
diet than on a meat based diet - and that figure rockets up
to 30 TIMES AS MANY people being supported by a diet based
on soya protein."
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| The Vegetarian Society UK, Altrincham,
Chesire, UK. (Leaflet) |
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| 6) Animals
eat food that people could eat |
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"Nearly 40 per cent of the world's wheat and corn is fed
to animals and huge amounts of land are given over to growing
things such as alfalfa, peanuts, turnips, tapioca to be used
animal food. This land could just as easily be used to grow
food for people."
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| Gellately, Juliet. The Livewire Guide
to Going, Being and Staying Veggie!, London: Livewire Books
(The Women's Press), 1996, p.66-7. |
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"The calf must now be fed. No matter how little space he
and his companions are crowded into, land must be used to
grow the corn, sorghum, soybeans, or whatever it is that the
calf eats. Now we are feeding the calf food that we ourselves
could eat."
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| Singer, Peter. Animal Liberation,
Second Edition, London: Jonathan Cape, 1990, p.164-5. |
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| 7) Most of
this does not become meat |
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"Amount of nutrient wasted by cycling grain and soy through
livestock Protein 90% Carbohydrate 99% Fiber 100%"
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| Our Food Our World: The Realities
of an Animal-Based Diet, Santa Cruz, CA: EarthSave Foundation,
1992, p.4. |
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"The calf needs most of [the food it eats] for the physiological
processes of day-to-day living. No matter how severely the
calf is prevented from exercising, his body must still burn
food merely to keep him alive. The food is also used to build
inedible parts of the calf's body, like bones. Only the food
left over after these needs are satisfied can be turned into
flesh, and eventually be eaten by human beings."
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| Singer, Peter. Animal Liberation,
Second Edition, London: Jonathan Cape, 1990, p.165. |
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| 8) Half the
world's grain |
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"Half of the world's grain harvest is fed to livestock while
millions of humans go hungry."
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| Our Food Our World: The Realities
of an Animal-Based Diet, Santa Cruz, CA: EarthSave Foundation,
1992, p.6. Data supplied by the United States Department of
Agriculture, (USDA), 1989 Agricultural Chartbook: USDA Agricultural
Handbook No. 684 (Washington, DC; GPO. 1989), pp. 80-1. |
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| 9) 95% of the
world's soybeans |
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"95% of world soybean production is used for animal feed."
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| Pye, David. 'Why environmentalists
are not vegetarian' in New Vegetarian and Natural Health, Summer
2002/3, p.29. |
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| 10) 20 million
people will starve to death this year |
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"This year twenty million people will starve to death due
to lack of grains and legumes to eat."
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| Klaper, Michael M.D., Vegan Nutrition:
Pure and Simple, Fourth Edition, p.18, Gentle World, Maui, HI,
USA, 1987. |
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"Number of people who will die as a result of malnutrition
and starvation this year: 20,000,000."
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| Institute for Food and Development
Policy, Oxfam America. Cited in Our Food Our World: The Realities
of an Animal-Based Diet, Santa Cruz, CA: EarthSave Foundation,
1992, p.6. |
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| 11) Not the
only cause… but one of the most important |
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"Of course eating meat isn't the only cause of world hunger
but it is one of the most important."
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| Gellately, Juliet. The Livewire Guide
to Going, Being and Staying Veggie!, London: Livewire Books
(The Women's Press), 1996, p.67. |
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| 12) Everyone
on earth could have enough to eat |
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"If the whole world ate a vegetarian
diet - that's plant foods and dairy products such as milk,
cheese and butter - Tickell states there would be enough food
right now to feed 6 billion people well. In fact, if everyone
became vegan and cut out all dairy products and eggs, the
world's population could be fed on less than one quarter of
the land that's used at present!"
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| Gellately, Juliet. The Livewire Guide
to Going, Being and Staying Veggie!, London: Livewire Books
(The Women's Press), 1996, p.67, citing Sir Chrispin Tickell
of Oxford University, a UK Government Advisor on environmental
issues. |
Whichever way you look, the future
is vegetarian...
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